Top Photo: Siegfried Modola/Reuters Annette Hübschle, University of Cape Town Wildlife crimes – like rhino poaching, overfishing or the harvesting of cycads – were once considered a “green” matter. But this has changed. Such crimes have moved higher up on global security and policy agendas. This is partly linked to concerns about the extinction of […]
By Sean Mowbray This article originally appeared on Mongabay.com, 18 October 2017 (Republished under Creative Commons BY-NC-ND). Across the globe, beef consumption, is seeing rapid growth, fed by cheap imports and served by an industrialized agricultural global trade model that’s been linked to a host of environmental impacts, climate change chief among them. Beef consumption in previously meat-light […]
